Whether it’s crispy fried potatoes, steamed dumplings, or a creamy jelly roll stuffed with raspberries, no one makes food as good as a German grandmother — that is, until now!
Featuring eighty-five classic recipes, from soups to Sunday roasts, and desserts to Christmas favorites, Grandma’s German Cookbook is loaded with recipes any German grandmother would proudly serve her family.
They’ll also discover charming profiles of German grandmothers and their takes on classic dishes, for added authentic inspiration.
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